When you have leftover corn tortillas, try making some homemade tortilla chips! These things are super easy and taste great!
Cut your tortillas into fours and lay them on a baking pan. Sprinkle some sea salt and pop them into the oven at 350 degrees.
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Ingredients
Corn Tortillas
Sea Salt
Directions
Preheat oven to 350 degrees. Cut your tortillas into fours. Lay your tortillas on a baking pan and sprinkle with sea salt. Bake for 15-25 minutes or until desired crispiness. Keep an eye on the tortillas so they do not burn.
Then combine with Carol's salsa and your day will be complete.
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