I made Matzah bread for Sunday school this week. Our teacher needed some to have a visual for The Last Supper so I volunteered to make it. I really volunteered because my grandmother used to make unleavened bread every week for her church. She never missed a Sunday and made the stuff for years. I even remember "helping" her sometimes. It was so easy! I watched this video for instructions.
2 cups all purpose flour (Do NOT use self-rising flour)
3/4 cup water
2 tablespoons olive oil
Mix all ingredients together and roll out until flat onto a baking sheet. Poke holes with a fork. Bake at 475 degrees for 6-7 minutes or until crisp.